Crab starter - a la carte

Showcasing a selection of dishes to give you a taste of Orelle, Executive Chef, Chris Emery, has created two decadent menus with premium wine pairings available.

Available Monday to Saturday from 5.30pm – 8:30pm

Tasting Menu – £75pp. Add a 4 wine flight for £60pp, perfectly paired to each dish by our Head Sommelier.

Chef’s Tasting Menu – £95pp. Add a 6 wine flight for £90pp, perfectly paired to each dish by our Head Sommelier.