THIS EVENT IS NOW SOLD OUT
Join us on Thursday 25th January for our very first Blackout Dinner in partnership with Sauvelle Vodka, for an exclusive seven-course menu created by our Executive Chef, Chris Emery.
Be welcomed into the Orelle rooftop restaurant with a bespoke Sauvelle Vodka cocktail and take your seat to enjoy live music, as the restaurant is plunged into complete darkness, with thousands of candles and the city lights as the only source of light.
THE BLACKOUT DINNER MENU
*For any dietary requirements, please inform our team upon booking.
To view the Blackout Dinner menu, click here.
To view the Vegan Blackout Dinner menu, click here.
On Arrival
Bespoke Sauvelle Vodka Cocktail
Chapter I
Beetroot Tart & Salmon Croustade
Chapter II
Salt baked carrot, golden raisin, Jerusalem artichoke, parmesan tuille
Chapter III
Seared Cornish turbot, mussel, bbq fennel, caviar and champagne beurre blanc
Chapter IV
Lake district beef fillet, confit garlic, miso carrot, shallot
Pre Dessert
Citrus Yogurt & Sorbet
Dessert
66% dark chocolate, pistachio cremeaux, miso ice cream
Petit fours
£79pp for the Blackout Dinner Menu
£59pp for the Vegan Blackout Dinner Menu
7:00pm arrival, 7:30pm dining
To book your table, please contact our events team on 0121 7168179 or email events@orelle.co.uk
