Une Maison D’hiver | A Winter Home, in partnership with Laurent-Perrier
24 floors above the city, we’re bringing you a touch of sparkle this winter in a warming environment overlooking our city, through an exclusive partnership with the iconic champagne house Laurent-Perrier.
Step into the festive magic this season, where timeless elegance meets seasonal cheer, as we unveil a bespoke menu, in partnership with Laurent-Perrier.
Whether you’re toasting with a glass of champagne or indulging in a bottle shared with loved ones, each sip promises to capture the magic of Christmas past and present, as you sit among festive foliage and look out onto the twinkling city lights, high above Birmingham.
We welcome you to taste our new bar snack menu from Executive Chef, Kiran Suvarna, including Jersey Rock Oysters with Mignonette dressing, Truffle and Parmesan frites, 24 month-aged warm comté gougères and a Charcuterie platter to create the perfect pairings for your Champagne.
Join us to celebrate the season in style, with sparkling moments that will linger long after the last toast.
View the menu here.
Learn more about Laurent-Perrier here.
